Description
Fish masala is a seasoned flour breader applied to fish before frying. It's a blend of spices that add flavour and aroma to fish dishes. Combining herbs in fish masala can enhance fish's natural flavours and add a delectable taste.
Packaging/Labelling:
Fish masala is a seasoned flour breader applied to fish before frying. It's a blend of spices that add flavour and aroma to fish dishes. Combining herbs in fish masala can enhance fish's natural flavours and add a delectable taste.
Storage: Store in ambient conditions away from strong odours and direct sunlight.
Twelve months from the manufacture date.
All products are manufactured in a factory with BRC and HMC accreditation (Kosher on request).
Dry dust on to wet fish, stand for a few miniutes & fry